Omelette with chorizo recipe

This chorizo omelette makes a really satisfying meal.

Serves 2 
Takes 15 minute to cook

Ingredients

2 extra large organic eggs
2 teaspoon oil
100grams chorizo
1 pc. garlic
salt and pepper

Procedure

1. Take eggs and beat in a bowl 
2. Crushed the chorizo and add to the egg mixture.
3. Heat oil in a frying pan until hot, add the garlic and saute, reduce the heat and add the egg mix, stirring to begin with, until nearly all the egg has set.
4. Add Salt and Pepper to taste.
5. serve with hot plain rice.